Skip to content

Santa Fe Food & Wine

Featuring Wine & Food from Around the World in Santa Fe

  • Home
  • Event Production
  • Wine Education
  • Instagram
  • Facebook
  • Blog
  • Contact

Instagram

santafefoodandwine

Cheers and thank you to @jasonchaas @tablascreek f Cheers and thank you to @jasonchaas @tablascreek for Zooming in with us for an hour and walking us through nine vintages of Tablas Creek Vineyard Esprit de Beaucastel - a truly spectacular tasting! 
🥂🍷🍷🍷🍷🍷🍷🍷🍷🍷
#regenerativefarming #pasorobles #rhoneranger #mourvedre #grenache #syrah #counoise @tablascreek @chateaudebeaucastel @jasonchaas
So excited and happy to try @catch_santafepoke Pok So excited and happy to try @catch_santafepoke Poke Bowls @chompsantafe popup today. Come get it all day and night while it lasts! And pair with a glass of crisp vino or one of @matthew.c.gatewood ‘s cocktails @bottega_del_vino_santafe. 
💯🍚 🦐 🍣🥢
What if the Poke really is all it is about? 🤔 #poke #forbiddenrice #tuna #pokebowl
Happy birthday @josephwrede we love you! ❤️🥂
We out here. Sixty Santa Fe Chefs gathering for th We out here. Sixty Santa Fe Chefs gathering for the annual @sfwcfiesta chef shoot. It’s happening, Sept 21st thru 25th, see you there.
Happy birthday @julianhmartinez ! Santa Fe is luck Happy birthday @julianhmartinez ! Santa Fe is lucky to have you. No one strums a guitar, serves a bottle of wine or wears a pocket square better than you.
Secrets to a good salad. Secrets to a good salad.
Join us in celebrating Ridge Vineyards 60th Annive Join us in celebrating Ridge Vineyards 60th Anniversary with a retrospective tasting this Friday at 5:30 @bottega_del_vino_santafe with Christina Donley from @ridgevineyards . 
🍷🍷🍷🍷🍷🍷🍷🍷
Join guest sommelier @obyrne59 this Saturday April Join guest sommelier @obyrne59 this Saturday April 9th at 4:00pm @bottega_del_vino_santafe @chompsantafe for a rare 10-vintage vertical tasting of Vieux Télégraphe Châteauneuf-du-Pape. Tasty snacks will accompany these savory and delicious wines.
🍷🍷🍷🍷🍷🍷🍷🍷🍷🍷
Link in bio for tix.
@vieuxtelegraphe #chateauneufdupape
Congratulations and cheers to Chef Martin Rios for Congratulations and cheers to Chef Martin Rios for his James Beard Best Chef of the Southwest nomination - his 10th as a finalist - go get it!
An iconic San Francisco restaurant, it is wonderfu An iconic San Francisco restaurant, it is wonderful to witness Zuni Café still going so strong after 43 years. Chef from 1987 until her passing in 2013, Judy Rodgers’ legacy is thriving. The food is seasonal and simply delicious, the wine list is strong in hard-to-find French bistro classics and reasonably priced, the service seamless and professional. Go for the oysters and Champagne but stay for the fritto of Monterey Bay squid and the wood-fired brick oven Liberty Ranch duck.

🥂

Here is a bit of history by John Birdsall, Published May 28, 2021, New York Times:

“Zuni restaurant is a culinary landmark in San Francisco, but its history as a space for gay visibility is little known.

Zuni’s founder, Billy West, coaxed Judy Rodgers into the kitchen in 1987 after years of trying. 

Mr. West opened Zuni in 1979 just blocks from City Hall, three months after an ex-cop assassinated the gay San Francisco supervisor Harvey Milk, in part to shatter a fragile L.G.B.T.Q. coalition’s policy gains. In a decade when queer advocates struggled for inclusion at City Hall, Zuni put queerness on display to San Francisco’s political class, who in the pre-Rodgers years flocked to the restaurant for guacamole, margaritas and swordfish cooked on a Weber grill in the alley out back…” @john_birdsall
Happy International Women’s Day to women in wine Happy International Women’s Day to women in wine. Pictured here are just a few of the amazing women in wine who we have had the great fortune of collaborating with in Santa Fe. #internationalwomensday
A great vertical tasting of Spottswoode Estate Cab A great vertical tasting of Spottswoode Estate Cabernet tonight @bottega_del_vino_santafe. Thank you @spottswoode_ceo for joining us on Zoom.
🍷🍷🍷🍷🍷🍷🍷
@spottswoodewinery #verticaltasting #napavalley #cabernetsauvignon
Always the best supporter of the Santa Fe communit Always the best supporter of the Santa Fe community, such a sad loss, R.I.P. Javier Gonzales. ❤️
❄️⛷🍷 Everybody had a good time Everybody ❄️⛷🍷
Everybody had a good time
Everybody let their hair down
Everybody had a wet dream
Everybody saw the sunshine
Oh yeah, oh yeah
🥂
@taoswinterwine 
@bedrockmorgan 
@bellepente 
@beauxfreres 
@bedrockwines 
@broadbentselections 
@bistue_cellars 
@charlesnealselections 
@evening_land 
@flowerswinery 
@irby_w 
@josepastorselections 
@kermitlynchwine 
@martin_woods_winery 
@mariettacellars 
@matthiasson_wine 
@portovino_imports 
@rsvnapa 
@scarpettawine 
@seanminorwines 
@sequiturwine
@spirecollection 
@tablascreek 
@tanaro1 
@varawine
@winebridgeimports 
@bistro315 
@medleytaos 
@josephsculinarypub 
@taosskivalley 
@snakedance_condos
@pigandfigcafe 
@thecellartaos 
@elmontesagrado.taos 
@matthewdeliso 
@lazyriver_road
@byron.rudolph 
@joeys2775 
@ari6559
Our “dry January” is going pretty good - drink Our “dry January” is going pretty good - drinking only dry wines this month. How about you?
🍷
#dryjanuary #sonomacoastpinotnoir #brunellodimontalcino #napacab #valpoicella #cornas #newzealandpinotnoir
30 great winery partners are rolling into Taos to 30 great winery partners are rolling into Taos to host the 35th Annual Taos Winter Wine Fest, Feb 3rd thru 5th, with our independent Taos restaurant community. Thursday’s opening night Reserve Tasting at the Sagebrush is followed on Friday and Saturday with 4 events on the Martini Tree Deck overlooking the Taos Ski Valley Plaza: 2 Wine Luncheons and 2 big Apres Ski Tastings. (Tix, schedule and wine dinner listings at taoswinterwinefest.com).
🥂🍷⛷
#skitaos @taoswinterwine
Happy new year, friends. Cheers to health, happine Happy new year, friends. Cheers to health, happiness, brighter days and good wine for all in 2022.
Let’s raise a glass and wish a Happy birthday to Let’s raise a glass and wish a Happy birthday to Chef Mark Kiffin. Born on December 25th, Mark has officially spent more than half his life in Santa Fe. Chef at Coyote Cafe for 8 years and chef/owner at The Compound for over 20 years, Mark has raised tens of thousands of dollars for Santa Fe community non-profits while keeping many of us deliciously fed. Cheers @markkiffin happy birthday! 🥂
Happy Holidays and all the best to you and yours i Happy Holidays and all the best to you and yours in the new year! Remember, it’s not what you drink but who you drink it with that counts. But if you can, try a 2000 Bordeaux with your holiday prime rib. This stellar vintage is in perfect form and ready to drink. Cheers!
🍷🥂
#bordeaux #bordeaux2000
Our favorite books and subscriptions this year for Our favorite books and subscriptions this year for the wine geek on your list.
🍷 📚 
1/ Inside Burgundy @jaspermorris_insideburgundy 
2/ Clos @closdefrance 
3/ Burgundy Vintages @allen_meadows_burghound 
4/ Nose Dive @mcgee.onfood.onsmells 
5/ South of Somewhere @robertcamuto_writes 
6/ The Science of Wine @drjamiegoode 
7/ Noble Rot Magazine @noblerotmag 
8/ Whetstone Magazine @whetstonemagazine
Follow on Instagram

Find Us

Address
1000 Cordova Place #723
Santa Fe, NM 87505

Hours
Whenever a bottle of wine is open

Newsletter

Subscribe for updates:

About This Site

Wine tastings, events, travels and writings from Santa Fe to California, Oregon, Italy, France and back

Search

Proudly powered by WordPress